The organic green leaf of this tea, delicate and covered in small white hairs, sits at the foot of the Huangshan Yellow Mountains; only to be picked 3 days per year. It is special, and always found on Chinas Famous Tea List. When brewed, this lightly sweet and mellow tea tastes of apricots and refreshing pears. A delicate, clean tea the crisp flavors sing when served over ice for a perfect summer cooler.
Direct from Source
Steep 1 Teaspoon of Tea into a warmed glass. Using water tempered at 180 degrees pour over leaves. Steep 1 minute for the first infusion, 2 for a stronger taste. May steep up to 3 to 4 times.
Tastes of Apricot, Pears, Asian Pear,clean, lightly sweet with a fresh/delicate magnolia fragrance. Clean and refreshing